The tradition of tapas can be traced back to the Andalusian sherry region of Spain, where a small piece of bread was placed over the glass to keep out dust and flies. This soon evolved into delicious bite-sized treats, with different establishments having their own specialities. In Spain today, there are many regional styles of tapas. The tradition of the tapas bar has become an integral part of socialising with friends; the informality of the dining experience suiting the gregarious Spanish lifestyle.

In Britain, we have now recognised the unique charm of this dining experience and find it a great way to meet with friends and family. Here at Esteban, we strive to bring you the most comprehensive range of freshly made tapas, served in a vibrant yet relaxed atmosphere. We recommend three tapas per person but feel free to experiment with more!

Remember, if you want to enjoy the unique atmosphere of Esteban without troubling your waistline, you're welcome to join us on our heated terrace area, or in the main restaurant, just for drinks. You're sure to find something appealing from our extensive wine and bar lists!

When the weather isn’t being too British, you can enjoy Esteban experience on our heated terrace. It’s a great place to sit under palm trees, sip sangria, eat some tapas and dream of your next Mediterranean adventure!